TBP Friday Faves: Spooky Halloween Treats

With Halloween fast approaching, I wanted to share some of the great finds I’ve made this year.  There’s so many ideas on Pinterest!  Oh my, you could lose a week or two of your life on there.  I’m keeping it short this week as we’re busy re-creating all of these ideas, and getting ready for a 4th birthday party!

Happy Trick or Treating! 

What treats are you making for Halloween this year? 

Maggie is a co-founder of The Balanced Platter and is the author of She Let Them Eat Cake where she shares healthy, gluten-free, egg-free, and dairy-free recipes. She Let Them Eat Cake was born out of Maggie’s intense passion for feeding her friends and family nutritious and delicious food. Maggie has a Bachelor of Education and is currently studying to become a Registered Holistic Nutritionist (RHN) with the Canadian School of Natural Nutrition. Follow Maggie on Pinterest or Twitter.

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