TBP Friday Faves: Canadian Thanksgiving Recipes
Source: Cara’s Cravings
This weekend is Canadian Thanksgiving, one of my favorite family holidays. We’re usually blessed with beautiful Fall weather, delicious root vegetables, and heavenly pies for dessert.
What’s not to love?
Since I’ve been doing some of my own Thanksgiving menu planning, I thought it might be nice to share some of my finds with you.
Starters
Goat Cheese Covered Grapes
Dairy-Free Almond Pesto
Roasted Eggplant Tapenade
Salad Rolls with Dipping Sauce
Side Dishes
Mashed Cauliflower
Vegan Scalloped Potatoes
Spicy Squash Oven Fries
Roast Pumpkin Brown Rice Salad
Main Dishes
Vegan Tempeh Bourguignon
Roasted Butternut Squash with Kale & Almond Pecan Parmesan
Acorn Squash with Cornbread Apple Sausage Stuffing
Gluten-Free Turkey
Stacked Polenta
Creamy Vegan Broccoli and Rice Casserole
Desserts
Salted Caramel Apple Pie
Pumpkin Kahlua Latte
Coconut Raspberry Truffle Cups
Vegan Pumpkin Spice Ice Cream
Pear-Cranberry Almond Crumble
Maggie is a co-founder of The Balanced Platter and is the author of She Let Them Eat Cake where she shares healthy, gluten-free, egg-free, and dairy-free recipes. She Let Them Eat Cake was born out of Maggie’s intense passion for feeding her friends and family nutritious and delicious food. Maggie has a Bachelor of Education and is currently studying to become a Registered Holistic Nutritionist (RHN) with the Canadian School of Natural Nutrition. Follow Maggie on Pinterest or Twitter.




Happy Thanksgiving friends up north
Is it bad that I am counting down the days until our Thanksgiving so I can eat all of the yummy foods? I will for sure be checking back in here at this list. So many great recipes! Thanks so much for including my ice cream in there!
[Reply]
Maggie Savage Reply:
October 8th, 2012 at 7:30 pm
Thanks Beth! You’re welcome, it was hard to choose just one of your recipes
[Reply]
I’m always a bit envious when you guys celebrate your Thankskgiving. It seems that it’s a perfect time and all by its own, rather than being lumped in with Christmas like ours is.
Love this listing, Maggie, and so honored to have my Pumpkin Kahlua Maple Latte included! Folks have been enjoying it with Kahlua, with coffee, or both.
Happy Thanksgiving!
Shirley
[Reply]
Maggie Savage Reply:
October 8th, 2012 at 7:31 pm
Thanks Shirley – I wonder, does our Thanksgiving give you a little nudge to start planning yours? It always sneaks up on me so a head’s up would be helpful
xo
[Reply]
Great list. Hope you have a fabulous Thanksgiving, Maggie! And thanks for including my recipes!
[Reply]
Maggie Savage Reply:
October 8th, 2012 at 7:31 pm
You’re welcome Ricki! I hope yours was good too. xo
[Reply]